Celebrate the holidays with this cranberry serrano chili vinegar with orange. Because fresh cranberries are in season during Thanksgiving and Christmas. Plus I love to make recipes with fruits and vegetables that are in season. Furthermore in my opinion you can’t have a holiday feast without cranberries. To emphasize how versatile cranberries can be, they…
Archives for November 2020
Pumpkin Granola Bars with Cranberries, Nuts and Seeds
Pumpkin granola bars with cranberries, nuts and seeds are the perfect autumn snack. Since it’s still fall, making pumpkin recipes is a must in my book. Because pumpkin is so versatile in savory and sweet recipes alike. Furthermore you can’t help not seeing so many pumpkin foods in the grocery store right now to snack…
Persimmon, Ham and Swiss Puffs with Pepper Jelly
Making recipes with seasonal ingredients is always exciting. Especially since “in season” fruits and vegetables are at their freshest. Because these persimmon ham and swiss puffs with pepper jelly proves using seasonal ingredients provides the best in taste. Plus some seasonal ingredients like persimmons have a really short season so get them fast. Not to…
Chinese Turkey Endive Bites
These delicious Chinese turkey endive bites make an easy appetizer and will satisfy your craving for Chinese food. Notably this dish is similar to Chinese chicken in lettuce leaves, it tastes just like restaurant made. In fact while writing this today I’m scooping the turkey into endive leaves like potato chips. Furthermore hang up the…
Pumpkin White Bean Dip with Herbs
Making my latest pumpkin white bean dip today reminded me of joyous past Thanksgiving celebrations. Family sitting at the dining table stretched out to the limits with many people you haven’t seen in years. Coupled with many pot luck dishes brought to the table, some good and some not so good. Laughing at jokes that…
Cranberry Pistachio Shortbread Crackers
These cranberry pistachio shortbread crackers are a tasty bite for the autumn season. Since cranberries are a quintessential fruit during the autumn season. Even though these crackers have a sweetness from them they have a beautiful smoky flavor. The smoked gouda cheese and paprika adds umami flavor. In fact while baking them in the oven…
