Are you getting bored with preparing your Brussels sprouts the same way over and over again? I know I am, so I created a new way to serve them. Try my recipe for this Brussels sprouts and tofu stir-fry with hoisin and almonds for a heathy dinner to combat all that quarantine comfort food you’ve…
Dinner
Mini Chicken Pot Pies with Sherry & Tarragon
One objective that I always have with what I do is think of what food people like and then make it appetizer size so people at parties can enjoy their favorite comfort foods and not to be limited to the standard party fare. Chicken pot pie has been a family comfort food favorite for decades…
Smoked Gouda & Bacon Macaroni and Cheese
Macaroni and cheese is certainly the ultimate comfort food, at least in my book. I have made it for so many years and I’ve served it to so many party guests, it’s definitely a crowd-pleaser. I’ve served it as a side dish and I’ve served it in small ramekins & glasses as an appetizer at…
Easy Sausage & Pepper Pizza Bites
No need to make pizza dough from scratch to get delicious sausage & pepper pizza on the table with pre-baked pizza crust. You can put this together in no time and your party guests will think you slaved over this crunchy & cheesy classic pizza flavor. Perfect for so many parties and what pizza hasn’t…
Vegetable & Black Bean Quesadillas with Greek Yogurt Avocado Crema
My best friend is coming over for a visit today and I have not seen her in a while. She had moved a couple of years ago, about 50 miles away…not too far but where she moved is not the easiest to get to; our lives are busy and we don’t get that BFF time…
Polenta wedges with Artichoke & Mushroom Ragu
I was inspired by this recipe from a memory of a restaurant I worked at as a server back in 91…many years ago….too many! There was a pasta dish there that had artichoke hearts and mushrooms in it with cream and it was very good. I did a party last weekend with an Italian theme…