I’ve been craving comfort food lately so I came up with this delicious vegan chorizo Mexican goulash recipe. I’m sure most of us crave comfort food because it really does comfort your soul especially on those difficult days. In my opinion I think comfort food favorites develop from our childhoods. To be honest, nothing makes…
Vegan
Brown Sugar Spiced Applesauce
I’m celebrating apple harvest season by making my recipe for brown sugar spiced applesauce. This applesauce combines all the flavors of fall with with pumpkin pie spice to give it that rich flavor. Once you taste it it’s hard not to think of apple pie. The vanilla and touch of apple cider vinegar only brings…
Quick Vegan Pumpkin Cookies
Celebrate fall with my latest recipe for these quick vegan pumpkin cookies. There is something special about pumpkin and autumn, it’s like they are best friends. This recipe is super quick because it is made with cake mix. Since I always have a box of cake mix on hand it’s easy to satisfy my sweet…
Chipotle Butternut Squash Burger with Hatch Chile Aioli
Once you take your first bite into this Chipotle butternut squash burger with Hatch chile aioli your taste buds will be in for a treat. Furthermore, you will realize that a good tasting veggie burger does not have to taste like meat. I’m sure you have seen so many different brands of meat substitutes in…
Red Pepper Strawberry Jam
Get ready because your morning toast just got a big wake up call. My latest recipe for this red pepper strawberry jam will add that delicious zing to your breakfast and so much more. I love growing fresh vegetables and fruits. I have tons of different peppers in my garden this year and they are…
Skillet Snickerdoodle Apple Crisp
My recipe for this autumnal skillet snickerdoodle apple crisp sure turned out great. It’s only the first week of September but I feel Autumn in the air and I’m craving apple desserts. I may not be kicking leaves around or wearing a sweater but the leaves on my Sycamore tree are already starting to turn….
Corn & Mushroom Bread Pudding
This savory vegan corn & mushroom bread pudding is a perfect main or side dish. Bringing together shitake mushrooms, cremini mushrooms and corn for a casserole worth celebrating. In addition to the fresh vegetables, sourdough bread leads that tangy flavor. Along with jalapenos that I harvested from my garden for that bit of kick. While…
Curried Cauliflower & Apple Soup
The other day I was craving something healthy for dinner so making this curried cauliflower & apple soup fulfilled that need. In fact this simple and low fat dish takes moments to prepare and about 20 to 30 minutes to cook. Furthermore, the deep, rich flavors come together from every ingredient. Because the apples add…
Watermelon & Cantaloupe Salsa
This refreshing summer watermelon and cantaloupe salsa is like dipping a tortilla chip into summer. For instance Juicy and ripe summer fruits like watermelon and cantaloupe deserve to be eaten in more ways than one. Besides eating melon by itself it’s great in recipes. You will enjoy the interesting and flavorful melon combination with this salsa. …
Vegan Banana and Peach Bundt Cake
Do you have a love for cake? Then this moist and delicious vegan banana and peach Bundt cake is for you. Making this recipe with fruit from my two Pix Zee miniature peach trees that I planted earlier this year. Notably pleased to get fruit on them in such a short time. Because making this…